I’ve become a tea snob.

I blame it on my taste buds, which lately have become very discriminating.  If the tea is not multidimensional in flavor, “it’s meh, alright.”

Having afternoon tea has always been a strong tradition in my family, as in most Ugandan households.  So it wasn’t a surpise when after finishing a club size pack of “meh” tea, I decided to search for some really good tea.

And I found some: Zhena’s Gypsy tea and Tazo full leaf tea, only sold through Starbucks.  Zhena’s Gypsy Tea is out of this world.  The flavor profile is unbelievable.  Then there’s Starbucks tea, which I discovered is the full leaf tea from Tazo.  Full leaf tea in a clear bag makes a BIG difference in taste.  So I scoured the internet looking to buy it, and in the end I bought a bunch directly from Starbucks.

 

Tazo Full Leaf Tea from Starbucks

 

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